Before The Great Pack-and-Move Experiment started, I submitted a guest post to The Rogue Cookie. Heather liked it, and the article has now been posted. Check out Four Ways to Use Chicken Leftovers, and start making that chicken work harder to feed you!
We’re house-hunting, packing, and moving. Can I keep myself fed on good home-cooked, inexpensive, low carb food—and keep my family fed on good home-cooked, inexpensive, reasonably-healthy food—while still getting everything else done? Let’s find out!
A “bias fail” on my part, plus some great science and diet links.
Many modern chicken stock recipes require a ridiculous amount of time and money for very little end result. By contrast, our great-grandparents would get more out of the chicken with less overall effort. Here’s how to use modern technology to imitate our forebears–and make stock-making easy again.
Welcome to The Frugal LowCarber!Eat well while saving money. All recipes are low carb and sugar-free; most are gluten free and paleo-friendly, too. FLC also features articles on day-in, day-out strategies for getting the most out of your food dollar. More...
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